DESCRIPTION

Organic Coconut Syrup is derived from the blossoms of the coconut palm tree. The coconut blossoms produce sap which is collected and heated, reducing it to a sweet brown syrup concentrate. Our organic coconut syrup has a characteristic taste and is abundant with amino acids, minerals and vitamins B and C. For those looking for a sweetener low in fructose and with a low glycemic index, organic coconut syrup is a great natural alternative to other sweeteners. It is commonly used throughout the food and beverage manufacturing industry as the trend to formulate with natural sweeteners becomes more widespread.